Originating as Anju Bar & Eatery in Markham, in mid-May 2025, the concept rebranded as Anju Korean Kitchen, a full-service restaurant features an authentic Korean cuisine made from time-honored recipes and premium ingredients, offering a balance of savoury depth and comforting warmth. Signature specialties include Ganjang Gejang, a soy-marinated raw crab, Saeu-jang, a soy-marinated shrimp, and Doganitang, an ox knee bone soup. Anju Korean is now looking to grow, seeking sites in Markham, Richmond Hill, North York and Toronto. Sari Samarah at Value Insight Realty has been retained to handle the search, targeting highly visible 2000 to 3000 square foot locations in centres, plazas and high traffic street locations.
Value Insight Realty, 140 Yonge St., Suite 200, Toronto, Ontario M5C 1X6 (Sari Samarah -416/269-6747 sari.samarah@valueinsightrealty.com)
Anju Korean Restaurant, 7333 Woodbine Ave., Unit 4, Markham, Ontario L3R 1C4 (905/205-1547 www.anjutoronto.com)